Debbie is the owner of Bright Eyed Health; a wellness through nutrition company dedicated to her passion of helping others. Her mission is to educate others about the nutritional value of food choices and how to cook healthy meals for themselves and their families.
Debbie is an accredited Certified Natural Chef graduating from the Natural Kitchen Cooking School in Princeton, NJ. As a mother of two daughters, she is passionate about changing the way children eat. She was trained as a Wellness Champion though a grant from the Rutgers Cooperative Extension and has taught nutrition and cooking classes to elementary school students. She is now campaigning to change school lunches to serve healthier food.
Contact us at info@brighteyedhealth.com for more information or to book an event.